Fungicide
Avert 200 EW
Active Ingredients
Penconazole
REG.NO: L10773
Avert 200 EW is a systemic fungicide containing Penconazole (200 g/l) for controlling powdery mildew and other fungal diseases.
Powdery MildewScab
Product Range
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Fungicide
Bostrin 380 WG
Active Ingredients
Boscalid + Pyraclostrobin
REG.NO: L11445
A systemic fungicide containing Boscalid (pyridine-carboxamide) and Pyraclostrobin (methoxy-carbamates) for control of various fungal diseases.
AlternariaAlternaria Leaf SpotAnthracnose+11 more
Fungicide
CitriCure
Active Ingredients
Guazatine
REG.NO: L6739
A post-harvest fungicide for citrus containing Guazatine for control of post-harvest decay.
Post-harvest
Fungicide
Constrictor 250 EC
Active Ingredients
Pyraclostrobin
REG.NO: L10457
A contact and translaminar fungicide containing Pyraclostrobin (Strobilurin) for control of various fungal diseases on multiple crops.
Citrus Black SpotDowny MildewEarly Blight+7 more
Fungicide
CopperKill 538 SC
Active Ingredients
Copper (Hydroxide)
REG.NO: L10999
A contact fungicide containing Copper (Hydroxide) for control of bacterial and fungal diseases.
Alternaria SpotBacterial SpotBlack Spot+10 more
Fungicide
D-Fence 700 WG
Active Ingredients
Dithianon
REG.NO: L11156
A contact fungicide containing Dithianon (Quinon) for control of scab and other fungal diseases on pome fruit and grapes.
Downy MildewPowdery MildewScab
Fungicide
Ecotizer
Active Ingredients
Clove Oil
REG.NO: L11446
An emulsifiable concentrate contact fungicide for the post-harvest treatment of citrus fruit, for control of sour-rot and suppression of Penicillium decay.
Post-harvest
Fungicide
Evolve 480 SC
Active Ingredients
Azoxystrobin + Fludioxonil
REG.NO: L10644
A post-harvest fungicide containing Azoxystrobin and Fludioxonil for control of post-harvest diseases on citrus and mangoes.
AnthracnosePost-harvestSoft Brown Rot
Fungicide
HyperCide (Fungicide)
Active Ingredients
Peracetic Acid + Hydrogen Peroxide
REG.NO: L11483
A fungicide containing Peracetic acid and Hydrogen peroxide for control of various diseases on avocados, citrus, grapes, mangoes, pome fruit, potatoes, and grapevines.
BotrytisPost-harvestPowdery Mildew
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